I was reading People Magazine on my way home from work and came across this recipe for Spaghetti with garlic and olive oil. Apparently this is Rihanna favorite meal to get at the Beverly Hills restaurant Scarpetta.
INGREDIENTS:
1/4 Cup extra-virgin olive oil
1/2 pound of spaghetti
3 garlic cloves, thinly slices
A pinch of red pepper flakes
2 table spoons of chopped fresh parsley
Bring a large pot of well salted water to a boil. Add the spaghetti and cook until it is aldente.
As the pasta cooks heat the olive oil in a saute pan over medium heat. Add the garlic and saute for 1 minute. Add the red pepper flakes. continue sauteing until the edges of the garlic just begin to brown, about 2 more minutes. Add the reserve cup of pasta water and a pinch of salt. Continue to stir for 5 minutes.
Thank you for posting this! I was just about to try the recipe when I realized that the magazine was tossed out by mistake! I'm actually adding some shrimp and mushrooms to it. I was about to give up an just wing it because it seemed simple enough - but I wasn't sure if pasta water or chicken stock was used. I was about to use the latter! Thank goodnes I found your blog. I'm cooking it as a type.....
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ReplyDeleteMade this last night with shrimp and it turned out great! Thanks for posting!
ReplyDeleteI have just made this recipe!!!Thank you very much!!!!!!This is super good!!
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